The students in Chef Anderson's catering class will present a March "Mad Hatter Tea" on Tuesday, March 25. Menu will include assorted savory sandwiches, fresh berries and cream, miniature scones, quickbread sandwiches with cream cheese spread, and more. Perfect for a mother-daughter outing--fancy dress and hats encouraged! Cost is $6 per person and reservations are a must. Call the Natural Chef cafe at (919) 545-8076 to make your reservation by March 20, 2014.