2 results for 'Agriculture & Natural Resource'
|Class Title||Section||Start • End Dates||County||Description||Section ID||Start Date||End Date||Instructor Name||Location||Building/Room||Hours (CEUs)||Class Meetings||Enrollment||Inst. Method||Cost||Books||Registration|
|Organic Crop Production||C3099||8/20 - 12/10||Chatham||This course includes a study of fall organic crop production practices, including vegetables, cut flowers, and culinary and medicinal herbs. Topics include variety selection, production methods, and record keeping procedures for certification. Upon completion, students will be able to demonstrate a knowledge of organic crop production appropriate for the fall season. This is a parallel course completed in a curriculum environment. A textbook is required.||67419||August 20, 2018||December 10, 2018||Cheryl McNeill||PMC (Pittsboro Main Campus) (opens in a new window)||Sustainable Technology Bldg, room 0136||60.00 (6.00)||5 seats of 6 available 1||TR-Traditional||$180.55||n/a|
|Tractors and Farm Machinery||C3108||8/23 - 12/13||Chatham||This course is a study of farm machinery and agricultural equipment. Topics include selection and operation of tractors; materials handling equipment; tillage and harvesting equipment; and irrigation systems. Upon completion, students will be able to identify equipment parts and explain the basic principles of machinery operation and management. This is a parallel course completed in a curriculum environment. A textbook is required.||67413||August 23, 2018||December 13, 2018||Andrew McMahan||PMC (Pittsboro Main Campus) (opens in a new window)||Sustainable Technology Bldg, room 0135||64.00 (6.40)||4 seats of 5 available 1||TR-Traditional||$180.55||n/a|
1 Enrollment numbers are updated once a day and might not be accurate, contact ECD for current enrollment numbers.
last updated: Mon, July 16, 2018 @ 10:00 a.m.